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Yesyoucan Artisan Sorghum Flour
Sorghum is an ancient grain that has been grown for thousands of years throughout ancient Egpyt, Africa and Asia. YesYou Artisan Sorghum flour is a premium 100% Australian flour grown in the fertile fields of the Darling Downs region. Sorghum flour has a mild, bland taste so is an idea substitute in baking. Sorghum can be used in cakes, breads, biscuits and muffins. A drier flour, its best used in combination with other gluten free flours and with added moisture in your recipe. Sorghum flour has a smooth texture, is an excellent source of fibre, a good source of protein and is low GI..
Made in Australia from 100% Australian ingredients.
Made in Australia from 100% Australian ingredients.
Verified by nutritionists and AI
Product Tags
Gluten Free Vegan Vegetarian Egg Free Halal Dairy Free Celiac / Coeliac High Fiber High Protein Made in Australia
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