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Teriyaki Coconut Amino Sauce

Teriyaki Coconut Amino Sauce

Absolute Organic Teriyaki Coconut Amino Sauce is a balanced blend of coconut nectar and aromatic spices. It will add a delicate sweetness and bold flavour to your dishes. A healthier and lower-salt alternative to soy sauce.

Low GI and a rich source of minerals, B vitamins and amino acids that are essential to overall health and nutrition.

Recipe Ideas with Teriyaki Coconut Amino Sauce

1. Teriyaki Breakfast Scramble: Start your day off with an energizing and savory scramble infused with Teriyaki Coconut Amino Sauce. Combine scrambled eggs or a tofu scramble for vegans with vegetables of your choice. Sprinkle some sauce for an umami-rich breakfast.
2. Chicken Teriyaki Stir fry: Toss some chicken chunks or tofu for vegetarians, a mix of colourful veggies, and rice noodles in a pan. Drizzle the Teriyaki Coconut Amino Sauce over and stir-fry for a convenient and nutritious dinner loaded with protein and fibre.
3. Teriyaki Glazed Salmon: Coat your favorite piece of Salmon with the Teriyaki Coconut Amino Sauce to deliver a low-sodium and flavorful dish. Pair it with a side of steamed vegetables and brown rice for a complete meal.
4. Teriyaki Quinoa Salad: Toss together cooked quinoa, your choice of crunchy vegetables, and chickpeas. Season with our sauce for a protein-packed salad that's perfect for those quick lunch breaks.
5. Teriyaki Amino Grilled Veggies: Brush a mix of your favorite vegetables with our sauce, and grill them for a side dish that compliments any main course with its subtle sweetness and delectable umami flavor. 
6. Coconut Teriyaki Buddha Bowl: Start with your choice of grains at the bottom, add diverse greens, protein source, avocado slices, and drizzle Teriyaki Coconut Amino Sauce on top for a well-balanced and vibrant meal.
7. Teriyaki Coconut Amino Snack Mix: Toss some nuts, seeds, and gluten-free pretzels in the sauce before baking them until crispy. Enjoy this nutritious snack on-the-go or at the comfort of your home.
8. Teriyaki Shrimp Skewers: Thread some shrimps on skewers, marinate them in the sauce and grill until golden brown. Serve these skewers as an appetizer or a main dish.
9. Slow Cooker Teriyaki Pulled Pork: Cook a lean cut of pork in a slow cooker with our sauce until tender. Once done, shred the pork for a satisfying and low-sodium sandwich filling perfect for lunch.
10. Teriyaki Glazed Tofu: Slice tofu into cubes, brush some sauce over, and bake until crispy. By incorporating this healthy soy-free sauce into your tofu dish, you'll get a nutrient-rich vegan dish.
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