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Tegel Chicken Steaks Chargrilled Breast
Our chargrilled chicken steaks have always been a crowd pleaser. Perfect for a quick burger, tasty sandwich or even cut up and tossed in a salad. These juicy chicken steaks are marinated, glazed and chargrilled to seal in the flavour. When these are on the menu you're guaranteed there's nothing left. Cage free, no added hormones and 100% new zealand raised.
Recipe ideas:
1. Chicken Caesar Wrap: Utilize the chargrilled chicken steaks as a protein-packed filling for a robust Caesar wrap. Toss the chicken with a healthful Caesar dressing, robust romaine lettuce, and parmesan shavings. Use a gluten-free tortilla for those with gluten intolerance.
Recipe ideas:
1. Chicken Caesar Wrap: Utilize the chargrilled chicken steaks as a protein-packed filling for a robust Caesar wrap. Toss the chicken with a healthful Caesar dressing, robust romaine lettuce, and parmesan shavings. Use a gluten-free tortilla for those with gluten intolerance.
2. Mango and Chicken Salad: A refreshing idea for fans of unique flavor palettes. Grill the chicken steaks, thinly slice them and toss them into a bed of mixed greens along with ripe mango slices, cucumber, and cherry tomatoes. Drizzle your favorite vinaigrette to add a tangy twist.
3. Chicken Tacos: Cook chicken steaks and slice into small pieces. Fill allergy-friendly corn tacos with the meat, topped with cucumber salsa and a squeeze of lime. Enjoy an exciting and refreshing dinner that's both nutritious and fun to eat.
4. Quinoa and Chicken Power Bowl: This well-rounded meal is brimming with nutrients. Cube the grilled chicken steaks and mix them with cooked quinoa, chunky avocado, fresh spinach, and diced tomatoes making it a perfect choice for the busy weekday lunch or dinner.
5. Chicken Pasta Primavera: A colorful dish made with gluten-free pasta, the mouth-watering chargrilled chicken steaks, and an array of lightly sautéed vegetables with a squeeze of fresh lemon. It’s a delightful fusion of zest and savory flavors sure to please even the pickiest eater.
6. Chicken Pita Pockets: Slice your grilled chicken steaks and stuff them into warmed gluten-free pita pockets. Add a crunchy and vibrant coleslaw, for an easy, handheld meal that's perfect for a quick lunch or dinner.
7. Chicken and Vegetable Stir-fry: Prepare a beautiful medley of colorful, crisp vegetables, cooked just enough to maintain their nutritional value alongside your grilled chicken steaks. Season with allergy-friendly soy sauce or tamari for Asian influences.
8. Chicken and Sweet Potato Skewers: Cubed Tegel Chicken Steaks chargrilled and threaded onto skewers with chunks of sweet potato and bell peppers. These skewers are simple to assemble, fun to eat, and deliver a variety of nutrients in every bite.
9.Substantial Chicken Soup: Create a nutrient-dense and belly-warming soup, using Tegel Chicken Steaks. Add vegetable broth and your child's favorite veggies for an immunity-boosting and comforting meal.
10. Chicken and Avocado Pinwheels: These are perfect for kids' lunchboxes or after-school snacks. Fill a gluten-free tortilla with sliced chicken steaks and avocado, roll it tightly, and slice into bite-sized pieces.
All these recipes celebrate simplicity and are packed with protein, promising to keep you and your family energized and satisfied. The versatile Tegel Chicken Steaks Chargrilled Breast they all hinge on also guarantees there’ll be no compromise on taste.
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