Sanitarium So Good Long Life Original Almond Milk

So Good™ Almond Milk Original from Sanitarium New Zealand, is a delicious plant-based beverage made from almonds. It's a source of vitamins E, B12 and B2, is low in fat and saturated fat, and is also lactose and gluten-free. Available in the Long Life Milk section of your supermarket and also available chilled in selected stores.

Recipe ideas:

1. Almond Milk Oatmeal Pancakes: Start your day with a hearty breakfast of almond milk oatmeal pancakes. Combine rolled oats, Sanitarium So Good Long Life Original Almon Milk, and other pantry staples to make a fluffy and filling pancake batter. Top with fresh fruit and a drizzle of honey for a wholesome breakfast.

2. Creamy Almond Milk Pasta: For a dairy-free twist on creamy pasta, cook your favourite pasta and toss it in a sauce made with almond milk, garlic, and herbs. This meal is lower in fat compared to traditional cream-based pasta dishes.

3. Smoothie Bowls: Blend frozen fruits such as bananas, berries and Sanitarium So Good Long Life Original Almond Milk to create a thick, smoothie-like mixture. Pour into bowls and garnish with a range of toppings like granola, coconut flakes, or chia seeds. This is an easy yet nutritious breakfast or snack.

4. Almond Milk Bechamel: A classic French sauce, made allergy-friendly by replacing the traditional milk with almond milk. You can use this sauce in casseroles, lasagna, or over steamed vegetables.

5. Almond Milk Rice Pudding: Slow simmer rice in almond milk until thick and creamy. Sweeten lightly with honey or maple syrup. Top with a sprinkle of cinnamon or nutmeg for a comforting dessert.

6. Vegan Shepherd's Pie: Replace the typical milk in mashed potatoes with almond milk to make them lighter and lactose-free. Use this to top a vegetable-loaded filling to create a vegan-friendly version of this hearty dish.

7. Banana Almond Milk Smoothie: Blend ripe bananas with almond milk and a pinch of cinnamon for a quick, easy, and nutritious breakfast drink.

8. Almond Milk Chia Pudding: Stir chia seeds into almond milk with a sweetener of your choice. Let it sit overnight to thicken and become a delicious and healthful pudding. This is a versatile breakfast or snack that can be topped with fresh fruit, nuts, or granola.

9. Almond Milk Polenta: Cook polenta in almond milk to give it a creamy texture without the need for butter or cream. Serve it with roasted vegetables for a substantial dinner.

10. Almond Milk Poached Fish: Poach your favourite fish fillet in a mixture of almond milk, herbs, and spices. This is a gentle cooking method that keeps your fish tender and infused with flavours yet lower in fat.