Rangitikei Free Range Karaage Chicken Chunks

Rangitikei free range karaage are bite-sized crispy chicken pieces with a hint of ginger and garlic, made with 100% new zealand free range chicken. They are perfect for entertaining. Simply bake in oven or air fry for 12 minutes. No added hormones. No artificial colours or flavours. Range rangitikei free range is proud to be spca certified supporting higher animal welfare.

Recipe Ideas with Rangitikei Free Range Karaage Chicken Chunks

1. Chicken Karaage Stir Fry:
 Cook Rangitikei Free Range Karaage Chicken Chunks and toss them with colorful stir-fried vegetables such as bell peppers, snow peas, carrots, and broccoli. The ginger and garlic notes of the chicken add a delightful twist to this nutrient-packed family dinner.

2. Year-Round BBQ Skewers:
 Arrange Rangitikei Free Range Karaage Chicken Chunks on skewers along with an array of cherry tomatoes, zucchini, and pineapple pieces. Grill until vegetables are tender and chicken is crispy. A fantastic recipe with a unique taste that your family will love.

3. Hearty Chicken and Vegetable Soup:
 Add Rangitikei Free Range Karaage Chicken Chunks to a hearty soup base of lentils, onions, carrots, and celery. The karaage chicken will infuse the soup with a rich, savory aroma, creating a comforting dish perfect for chilly nights.

4. Crispy Karaage Chicken Wrap:
 Fill tortilla wraps with crispy Rangitikei Free Range Karaage Chicken Chunks, fresh veggies, and a zesty homemade dressing. These easy-to-eat wraps are an excellent option for busy weekday dinners.

5. Thai Karaage Chicken Salad:
 Combine fresh greens with a mix of cherry tomatoes, cucumber, red onion, and Rangitikei Free Range Karaage Chicken Chunks. Drizzle a spicy Thai dressing over top for a restaurant-quality salad at home.

6. Chicken Karaage Grain Bowl:
 Layer Rangitikei Free Range Karaage Chicken Chunks with cooked quinoa, black beans, sweet corn, tomatoes, cucumber, and avocado to create a healthy and satisfying dinner bowl.

7. Simple Chicken Karaage Pasta:
 Saute Rangitikei Free Range Karaage Chicken Chunks with garlic, olive oil, cherry tomatoes and toss it with your favorite pasta. This easy dish is loaded with flavors and can be prepared in minutes.

8. Chicken Karaage Pizza:
 Top a ready-made pizza crust with sauce, mozzarella cheese, bell peppers, onions, and Rangitikei Free Range Karaage Chicken Chunks. Bake until cheese is bubbly and crust is golden brown. The crispy chicken chunks bring a unique twist to traditional pizzas.

9. Chicken Karaage Lettuce Wraps:
 Serve crispy Rangitikei Free Range Karaage Chicken Chunks in lettuce leaves with a dollop of your choice of sauce and crunchy vegetables. These ingenious wraps make for a light and refreshing meal or a vibrant appetizer.

10. Healthy Stuffed Bell Peppers:
 Stuff hollowed out bell peppers with a mixture of cooked rice, vegetables, and Rangitikei Free Range Karaage Chicken Chunks. Bake until peppers are tender. This dish is visually appealing and packs a nutritional punch.