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Rana Portabello Mushroom Ravioli

Rana Portabello Mushroom Ravioli

Enjoy the richness of our filling. Made to perfection with flavoursome diced mushrooms and delicate creamy ricotta cheese, wrapped in paper thin pasta parcels.

Recipe Ideas with Rana Portabello Mushroom Ravioli

1. Breakfast Ravioli Omelette: Begin your day by incorporating Rana Portabello Mushroom Ravioli into a wholesome breakfast omelette. Add your favorite veggies and lower-fat cheese with the ravioli to create a beautiful breakfast filled with protein richness.
2. Ravioli Stir-fry: A healthier twist on traditional stir-fry, this meal idea involves stir-frying Portabello Mushroom Ravioli with assorted colorful vegetables in a minimal oil. Don't forget to add your favorite herbs and spices for an extra flavor boost!
3. Ravioli and Spinach Soup: A light, nutritive soup combining Rana Portabello Mushroom Ravioli with fresh spinach. You can also add onions, celery, bell peppers and season it with herbs for a flavorful and warming family dinner.
4. Grilled Ravioli Salad: A modern twist on classic salad, this version uses grilled Rana Portabello Mushroom Ravioli tossed with mixed salad leaves, cherry tomatoes, and cucumber. The grilled ravioli lends a delicious smoky flavor, making it a unique and exciting meal option.
5. Ravioli Pizza: For a quick weeknight family meal, try a deconstructed pizza using Rana Portabello Mushroom Ravioli as toppings. Spread a little marinara sauce on a flatbread, arrange the ravioli, add a sprinkle of mozzarella cheese, and bake until golden and bubbly.
6. Ravioli and Roasted Veggie Skewers: A delightful vegetarian friendly meal idea that combines threaded Rana Portabello Mushroom Ravioli and veggies on skewers. Grilled to perfection, these skewers, served with a side salad, make for a balanced, nutritious meal.
7. Spicy Ravioli Tacos: Reinvent taco nights by filling your soft shells with juicy Portabello Mushroom Ravioli, sauteed with spices, bell peppers, and onions. Top with salsa and avocado for a creamy finish.
8. Ravioli Buddha Bowl: Arrange cooked Rana Portabello Mushroom Ravioli, greens, roasted veggies, chickpeas, and avocados in a bowl. Drizzle with sesame dressing for a hearty, healthy, and complete meal.
9. Creamy Ravioli Casserole: A comfort food that the whole family will love, a casserole filled with Portabello Mushroom Ravioli, low-fat cream sauce, and lots of colourful veggies. Bake until golden and serve it hot for a satisfying dinner. 
10. Stuffed Bell Peppers with Ravioli: Hollow out bell peppers and fill them with cooked Rana Portabello Mushroom Ravioli and a little marinara sauce. Top with cheese and bake for a deliciously healthy meal.

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