Parle Rusk Biscuit

Fresh Elaichi. Rusk is a hard twice-baked bread. It was originally discovered to preserve bread during the dry weather. The best way to relish this crispy tea-time snack is to eat it after dipping it in tea or coffee. Made from premium ingredients, Parle Rusk is crispy, delicious and once you try it, your tea-time would be incomplete without it.