Massel Stock Powder Salt Reduced Vegetable Flavour

A great stock can lift a meal from ordinary to sensational. But how many of us have time to make our own? Only the finest premium vegetables, herbs, extra virgin olive oil and pure sea salt are used.

Recipe Ideas with Massel Stock Powder Salt Reduced Vegetable Flavour

1. Vegetable Risotto: Use Massel Stock Powder Salt Reduced Vegetable Flavour as the base to create this creamy, comforting risotto packed with vegetables of your choice. This meal is not only flavorful but is also packed with nutrients.

2. Lentil Soup: A warm, hearty lentil soup made with Massel Stock Powder for enhanced flavor. This vegan-friendly dish is a great protein source and perfect for a light lunch or dinner. 

3. Mashed Potatoes: Add a fun twist to your usual mashed potatoes by integrating Massel Stock Powder Salt Reduced Vegetable Flavour. It gives the dish an added depth of flavour, minus the extra sodium. 

4. Grilled Veggies: Spice up your grilled vegetables by basting them with a blend of Massel Stock Powder and olive oil before grilling. This gives the veggies a smoky, savory taste that's hard to resist.

5. Ratatouille: A mix of roasted vegetables in tomato sauce flavored with Massel Stock Powder. This classic French dish is healthy, delicious, and perfect for dinner with a side of crusty bread. 

6. Quinoa Salad: Toss cooked quinoa with fresh vegetables and a dressing made from Massel Stock Powder Salt Reduced Vegetable Flavour, lemon juice, and olive oil. This salad is high in protein and full of vibrant flavors. 

7. Mushroom Stir-fry: Add Massel Stock Powder Salt Reduced Vegetable Flavour to your mushroom stir-fry for a savory kick. This dish is not only tasty but also promotes improved digestion and heart health. 

8. Pasta Primavera: Mixing Massel Stock Powder Salt Reduced Vegetable Flavour with your pasta sauce will elevate your pasta's taste. This dish is a wonderful symphony of fresh vegetables, pasta, and herbs. 

9. Couscous with Veggies: Stir some Massel Stock Powder into your couscous broth for an inviting aroma and a savory flavor. This couscous with veggies is a quick and easy meal, rich in fiber and proteins.

10. Massel Vegetable Broth: Simply dilute Massel Stock Powder Salt Reduced Vegetable flavour in hot water to produce a flavorful broth. Perfect as a warming drink or as the foundation for soups or grains.