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The Keepers Apothecary Masala Chai Blend

The Keepers Apothecary Masala Chai Blend

The Keepers Apothecary Masala Chai Blend combines traditional Indian spices with pure NZ honey for a spicy sweet blend. According to lore and historians, the first record of Masala Chai was noted thousands of years ago. The first known use of a variant of the Masala Chai we know and love today was about 5000 years ago, and it was used in Ayurveda traditional practice.
The Keepers Apothecary Masala Chai contains a perfectly balanced blend of cinnamon, cardamom, ginger, cloves, nutmeg & black pepper.
A spoon of Masala Chai with hot water is the perfect caffeine free way to start your day. It also makes a fantastic addition as a breakfast topping!

Recipe Ideas with Masala Chai Blend

  1. Chai-infused Overnight Oats:
    Combine rolled oats with almond milk and a spoonful of Masala Chai Blend. Let it sit overnight for a delicious and spiced-up breakfast. Top with fresh fruits and nuts in the morning for added texture and flavor.
  2. Masala Chai Smoothie Bowl:
    Blend frozen bananas, spinach, and a spoonful of Masala Chai Blend for a unique and flavorful smoothie bowl. Top with granola and chia seeds for a satisfying crunch.
  3. Chai-infused Quinoa Salad:
    Mix cooked quinoa with a dressing made from olive oil, lemon juice, and Masala Chai Blend. Add diced vegetables like cucumber, cherry tomatoes, and bell peppers for a refreshing and nutritious salad.
  4. Spiced Chai Energy Bites:
    Combine rolled oats, almond butter, honey, and Masala Chai Blend to create energy bites. Roll into small balls and refrigerate for a quick and energizing snack.
  5. Chai-infused Yogurt Parfait:
    Layer Greek yogurt with Masala Chai Blend-infused honey and fresh berries for a delightful and wholesome parfait. Sprinkle with chopped nuts for added crunch.
  6. Masala Chai Rice Pudding:
    Cook rice pudding with coconut milk and sweeten it with a touch of Masala Chai Blend-infused honey. Sprinkle with ground cinnamon for a comforting dessert.
  7. Chai-spiced Roasted Vegetables:
    Toss your favorite vegetables in olive oil and Masala Chai Blend before roasting. The warm spices add depth and complexity to the roasted veggies.
  8. Chai-infused Chocolate Truffles:
    Create indulgent chocolate truffles by mixing melted dark chocolate with a hint of Masala Chai Blend. Chill until set and enjoy a decadent treat.
  9. Masala Chai Porridge:
    Cook your morning oats with a swirl of Masala Chai Blend for a cozy and aromatic breakfast. Top with sliced bananas and a sprinkle of nuts for a well-rounded meal.
  10. Chai-infused Warm Apple Cider:
    Heat apple cider with Masala Chai Blend for a comforting and spiced beverage. Garnish with a cinnamon stick for an extra touch of warmth.
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