Save to List
Marions Kitchen Chilli Sauce Sticky Ginger
A sweet sticky sauce with the bite of chilli and the savoury flavours of soy and ginger. A perfect marinade for everything from beef to fish or an ideal stir fry for vegetables. Use to make pork short ribs or as a partner to roast duck. Great as a dipping sauce for crispy pastry dishes. To use, simply mix with any meat, seafood or vegetables. Marinate for at least 10 minutes. Now you’re ready to stir-fry, pan-fry, bbq or roast. For even more flavour, drizzle over more sauce as you cook. All natural, gluten free, no artificial colours or flavours.
Verified by nutritionists and AI
Product Tags
Pricing and store availability
Allergens
Product ingredients
Share this product
Please remember that myWellaBee is a guide only, always check the label before consuming.
See our Terms of Use for more details.
See our Terms of Use for more details.