Make-Your-Own Gingerbread House Kit

Gingerbread Folk’s gluten free gingerbread house kit is not made from straw (or wheat!) and no amount of huffing and puffing will blow this house down!
Perfect for your gluten and dairy free Christmas celebrations, this creative and fun activity kit for young and old alike, is easy to assemble using the supplied lightly spiced gingerbread house parts and special egg-free icing.
Each gingerbread house kit includes
4 x walls
2 x roof panels
1 x chimney and well as a foil baseboard, royal-icing mix and piping bag, assembly instructions and decoration tips.

Just add you favourite lollies!
Assembled house measures approx 15cm (L) x 12cm (W) x 16cm (H).

Made in Australia from local and imported ingredients, by a family owned business based in the Blue Mountains, NSW. This kit is gluten free, endorsed by Coeliac Australia. Vegan and nut free, it has no added colours, flavours or preservatives and is Kosher Pareve. Packaged in compostable packaging with a biodegradable piping bag.

Sweet Delights with Make-Your-Own Gingerbread House Kit

1. Traditional Gingerbread House: Engage in some fun-filled family time by assembling and decorating your gingerbread house, using the provided items in the kit. Encourage your kids to create their dream Christmas house using colorful, allergy-friendly candies.

2. Holiday Breakfast Parfait: Layer the gingerbread from the house kit in a glass, alternating it with yogurt and fruits like berries or bananas. A nutritious breakfast with the warm spice of gingerbread making it festive.

3. Gingerbread Granola: Break the gingerbread into small pieces, mix with oats, nuts, and seeds, then bake until crispy. Enjoy as a healthy snack or atop a morning smoothie bowl.

4. Gingerbread Crumb Pie: Create a unique, gluten-free pie crust using your gingerbread house kit. Just pulse the gingerbread in a food processor until it resembles crumbs, mix with a little coconut oil, and press into a pie form. This crust is especially delicious with a creamy pumpkin or sweet potato filling.

5. Santa's Healthy Cookies: Simply shape the gingerbread into small cookies rather than using it to build a house. Decorate with raisins, nuts, or coconut shreds for a healthier treat that Santa will appreciate.

6. Festive French Toast: Use the gingerbread to make a Christmas inspired French Toast. Coat slices in a mix of beaten egg and a dash of almond milk, then lightly fry till golden. Serve with a sprinkling of powdered sugar and fresh berries.

7. Gingerbread Chia Pudding: Crumble the gingerbread into a jar, add chia seeds and your choice of milk. Let sit overnight and enjoy a festive breakfast or dessert that's packed with fiber and omega-3 fatty acids! 

8. Cozy Gingerbread Hot Cocoa: Dunk pieces of gingerbread in your hot cocoa, leaving it for a few seconds to absorb the liquid. Then eat it right off the spoon for a festive, cozy treat.

9. Holiday Ice-Cream Sandwiches: Use the gingerbread to sandwich a generous scoop of dairy-free or regular vanilla ice cream. The warm spice of the gingerbread paired with the cool ice cream makes for a delightful dessert.

10. Gingerbread House Salad: Chop up your gingerbread house into small croutons and toss them into a fresh, crunchy salad. The sweet and spicy gingerbread pairs well with a tangy apple cider vinaigrette.