Maison Therese Pickled Onions

Onions preserved in our own spicy blend of vinegar, peppercorns, mustard seeds, bay leaves and chillies. Great with cheese in sandwiches or try sliced through pasta. Made with 100% nz onions.

Recipe Ideas with Maison Therese Pickled Onions

1. Pickled Onion Turkey Burger:
 Savor the tangy goodness of Maison Therese Pickled Onions as a topping for grilled turkey burgers. The sharp, vinegary crunch adds a delicious contrast to the juicy meat. 

2. Spicy Pickled Onion Salad:
 For the best, healthy crunch, toss salad greens with thin slices of pickled onions, roasted nuts, and a citrus tomato vinaigrette. They lend a zesty punch that will get your family eager for salad time.

3. Pickled Onion Stir-fry:
 Spice up your traditional vegetable stir fry by adding sliced Maison Therese Pickled Onions. The strong, flavorsome addition amplifies even the blandest of veggies.

4. Pickled Onion and Egg Breakfast Muffins:
 A spicy twist to your usual breakfast muffin! Combine whisked eggs with chopped pickled onions, peppers, and lean meat. Pour into muffin cups and bake. Tailor this to suit dietary restrictions or preferences by swapping out ingredients as needed.

5. Pickled Onion Pasta:
 Incorporate Maison Therese Pickled Onions in your pasta meal. Saute with garlic, olive oil, and sundried tomatoes before mixing with cooked pasta. Sprinkle with cheese for added richness. 

6. Grilled Cheese with Pickled Onions:
 Elevate your standard grilled cheese sandwich by sliding a layer of pickled onions in between the cheese. The unexpected crunchiness and tangy flavor will make for an exciting midday snack.

7. Pickled Onion and Goat Cheese Tart:
 Bake a savory tart using crumbled goat cheese, cherry tomatoes, and slices of Maison Therese Pickled Onions. The tart, creamy cheese pairs perfectly with the sweet and tangy onions.

8. Pickled Onion and Chickpea Salad:
 Pair protein-rich chickpeas, crunchy cucumbers, ripe tomatoes, and Maison Therese Pickled Onions. Drizzle with an olive oil and lemon juice dressing for a satisfying, wholesome meal.

9. Pickled Onion Hummus:
 Blend Maison Therese Pickled Onions with chickpeas, tahini, olive oil, and a bit of pickle juice to create a flavoursome and unique version of hummus. Ideal as snacks for kids and even as appetizer during family gatherings.

10. Pickled Onion Quesadilla:
 Create a fuss-free dinner by stuffing your quesadillas with shredded chicken, cheese, and pickled onions. The added tanginess and bite from the onions will redefine this Mexican staple.

Remember, whatever your family's dietary restrictions or sensitivities may be, these pickled onions are a superb way to add a mouthwatering dimension to each meal. Mix it up and enjoy the happiness that is homemade cuisine.