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Mainland Special Reserve Creamy Blue Cheese
With its rich blue mould still cultured the old way, mainland special reserve creamy blue is a great starting point for anyone getting a taste for blue cheese for the first time. It has a creamy texture and a sweet nutty flavour that pairs well crumbled over a salad or on an oat cracker with fresh berries or dried fruit.
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Non-GMOEgg FreeFish FreeGluten FreeMade in New ZealandNo MSGPeanut FreeSesame FreeShellfish FreeSoy FreeTree Nut FreeVegetarianWheat free
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