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Laucke Bread Mix Spelt
Spelt is an Ancient Grain species that is quite different to modern bread wheats; with health and flavour benefits attributed to its unique protein characteristics, vitamins and minerals. Made with Spelt flour, this versatile mix will make superb pizzas, great tasting bread and rolls with a soft crumb, and even pasta and noodles.
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Almond FreeBrazil Nut FreeCashew FreeCrustacean FreeDairy FreeEgg FreeFish FreeHazelnut FreeLow Fat/Fat FreeLow SugarLupin FreeMacadamia FreeMade in AustraliaMollusc FreeNo Artificial PreservativesPeanut FreePecan FreePine Nut FreePistachio FreeSesame FreeShellfish FreeSoy FreeSulphite FreeTree Nut FreeWalnut Free
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