Kokako Organic Coffee Aotea Espresso

The Original house blend from Kokako. Arabica beans have been selected from Fairtrade co-operatives in Papua New Guinea, Mexico and Sumatra to create a floral, fruity and earthy with a medium acidity. Certified Organic by BioGro NZ.

Recipes for Kokako Organic Coffee Aotea Espresso:

1. Organic Coffee-Infused Oatmeal 
Start your day with this energy-boosting breakfast, combining Kokako Organic Coffee Aotea Espresso with rolled oats. The fruity, earthy notes of the coffee perfectly complement the natural goodness of oats. 

2. Mocha Smoothie Bowl 
 Make your mornings exciting with this vibrant and nutritious smoothie bowl, blending bananas, cocoa, and a shot of Kokako Organic Coffee Aotea Espresso. Topped with crunchy nuts and fresh fruits for additional health benefits. 

3. Coffee Marinated Beef Stir-fry 
 Explore the potential of coffee in savory dishes with this hearty dinner idea. The Kokako Organic Coffee Aotea Espresso enhances the flavors of beef when utilized as a marinade. 

4. Coffee Cacao Energy Balls 
 Perfect for a midday pick-me-up, these energy balls use the Original house blend Kokako Coffee mixed with cocoa, nuts, and dates, providing natural sweetness and plenty of nutrients. 

5. Coffee Rubbed Chicken 
 An inventive way to make your chicken dishes more exciting. The chicken is rubbed with a mixture of spices and Kokako Organic Coffee Aotea Espresso, which imparts an irresistible aroma and taste. 

6. Organic Coffee Fig Tart 
 This dessert incorporates the rich flavor profile of Kokako Organic Coffee Aotea Espresso with the natural sweetness of figs, creating a truly decadent yet health-conscious dessert. 

7. Mocha Chia Pudding 
 This simple and nutritious recipe combines the benefits of chia seeds with the rich flavors of cocoa and espresso. Kokako Organic Coffee Aotea Espresso provides an element of luxury to this humble dish. 

8. Coffee Avocado Mousse 
 A unique yet delectable treat that is both vegan friendly and gluten-free. The Kokako Organic Coffee Aotea Espresso enhances the creaminess of avocado, while adding a nuanced flavor punch. 

9. Coffee-Infused Quinoa Porridge 
 Swap your regular breakfast porridge with this coffee-infused quinoa version that uses the Kokako Organic Coffee Aotea Espresso. The coffee boosts the nuttiness of quinoa while providing a pleasant aromatic experience.