Jack Links Steak Bar Teriyaki

Slow cooked beef with teriyaki seasoning.

Recipes for Jack Links Steak Bar Teriyaki

1. Teriyaki Steak Stir-Fry
Quick and full of vitamins, a stir-fry is ideal for a busy weeknight. Toss the Jack Links Steak Bar Teriyaki with fresh veggies like bell peppers, broccoli, and snap peas. Serve over brown rice for an extra source of fiber.

2. Teriyaki Steak Tacos
 Give taco night a twist. Stuff tortillas with thinly sliced Jack Links Steak Bar Teriyaki, lettuce, avocado and tomatoes. Top with a tangy lime yogurt sauce for a refreshing finish.

3. Breakfast Teriyaki Steak and Egg Scramble
 Begin your day with protein and flavor. Scramble eggs with diced Jack Links Steak Bar Teriyaki and spinach. It's delicious served with whole-grain toast and fresh fruit on the side.

4. Teriyaki Steak Lettuce Wraps
 Light and low-carb, these lettuce wraps are filled with Jack Links Steak Bar Teriyaki, shredded carrots, cucumber, and fresh herbs. Complete the meal with a side of quinoa or brown rice.

5. Teriyaki Steak Bento Box
 Put together a balanced and exciting lunch inspired by Japanese cuisine. The bento box can include bite-sized pieces of Jack Links Steak Bar Teriyaki, steamed edamame, slices of kiwi fruit, and a small portion of sushi rice.

6. BBQ Teriyaki Steak Skewers
 Perfect for grilling season, these skewers combine Jack Links Steak Bar Teriyaki with pineapple and bell peppers. Served with cilantro lime rice, the BBQ teriyaki steak skewers make a delightful summer meal.

7. Teriyaki Steak Zucchini Boats
 Fill zucchini halves with a mixture of Jack Links Steak Bar Teriyaki, mushrooms, and tomatoes. Top with a sprinkle of Parmesan, and bake until golden. This is a comforting dish perfect for a chilly night.

8. Teriyaki Steak Salad 
 Make a robust salad by tossing Jack Links Steak Bar Teriyaki with romaine lettuce, cherry tomatoes, shredded carrots, cucumbers, and a ginger sesame dressing. This salad is full of color, crunch, and flavor.

9. Teriyaki Steak Topped Baked Potato
 This hearty dish features a fluffy baked potato topped with Jack Links Steak Bar Teriyaki, scallions, and a dollop of Greek yogurt. It's a satisfying meal ideal for colder days.