GF Food Co Gluten Free Soft & Flexible Wrap Mix

Make delicious, healthy wraps with the Gluten Free Food Co's Soft & Flexible Wrap Mix.
Just add water, mix and dry-fry to make these great wraps that really roll! Can be prepared in advance and frozen for easy lunch prep.

Recipe Ideas with GF Food Co Gluten Free Soft & Flexible Wrap

1. "Wake-Up Wrap" Breakfast: Start the day with a wholesome breakfast wrap made from GF Soft & Flexible Wrap Mix. Fill this wrap with scrabbled tofu, sautéed spinach, and avocado for an energizing, protein-packed breakfast. 

2. "Lunchbox Delight" Wrap: Prepare a healthy lunch with this wrap mix. Layer in grilled chicken, crisp lettuce, tomato and tzatziki for a nutritious wrap kids will love in their lunch boxes.

3. "Fiesta Mexicana" Dinner: Use these gluten-free wraps as the perfect base for a homemade enchilada. Stuff with a mixed bean chilli, top with tangy tomato sauce and cheese before baking until bubbling.

4. Mediterranean Wrap: Create a Mediterranean inspired wrap using the GF Soft & Flexible Wrap Mix. Fill the wrap with grilled vegetables, hummus, and a drizzle of olive oil for a delicious, vegetarian-friendly lunch or dinner.

5. Dessert Crepes: Use this gluten free wrap mix to make dessert crepes. Fill them with greek yogurt, a drizzle of honey, and fresh berries for a sweet finish to any meal.

6. Crispy Pizza Base: Use the gluten-free wrap as a thin, crispy pizza base. Top with marinara sauce, cheese, and your favorite toppings, then grill to create a quick, easy, and customizable dinner option.

7. Grilled Cheese Roll-Up: Give the classic grilled cheese sandwich a twist using the GF Soft & Flexible Wrap Mix. Fill with cheese, roll up and toast until crispy. 

8. "Snack Time" Roll-Ups: Perfect for an afterschool snack, fill these wraps with peanut butter, honey, and bananas before rolling up and slicing into bite-sized pieces. 

9. Healthy Falafel Wrap: Use these gluten free wraps to hold homemade falafel, a dollop of tzatziki sauce, chopped tomato, and lettuce for a hearty, plant-based meal.

10. Asian Style Spring Rolls: Versatile and easy, you can also use these gluten-free wraps to make healthy, baked spring rolls. Fill with stir-fry vegetables and serve with a side of tamari sauce for dipping.

These wraps are great in their versatility, allowing you to switch up the fillings without triggering any gluten intolerances or food sensitivities. Be it breakfast, lunch, dinner, or snacks - these gluten-free wraps cater to the tastes and health needs of your family.