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Fruit Filled Biscuits Apple & Cinnamon

Fruit Filled Biscuits Apple & Cinnamon

Orgran Apple Cinnamon Fruit Filled biscuits are filled with 38% fruit content; delicious natural gluten free goodness that are totally irresistible.
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of the soft fruit filling and the fresh juicy flavours that will tantalise your tastebuds.
Orgran is an Australian Company.

Sweet Delights with Fruit Filled Biscuits Apple & Cinnamon

  1. Apple Cinnamon Breakfast Parfait:
    Layer crushed Fruit Filled Biscuits with Greek yogurt, diced apples, and a sprinkle of cinnamon to create a delightful and nutritious breakfast parfait. Repeat the layers for a visually appealing treat.
  2. Baked Apple Cinnamon Breakfast Bars:
    Transform the Fruit Filled Biscuits into grab-and-go breakfast bars by combining them with rolled oats, mashed bananas, and a hint of honey. Bake until golden for a wholesome breakfast option.
  3. Cinnamon Apple Biscuit Smoothie Bowl:
    Blend crushed Fruit Filled Biscuits with almond milk, frozen bananas, and a touch of cinnamon. Pour the smoothie into a bowl and top with sliced apples, chia seeds, and a drizzle of honey for a refreshing breakfast bowl.
  4. Apple Cinnamon Ice Cream Sandwiches:
    Sandwich a scoop of cinnamon or apple-flavored ice cream between two Fruit Filled Biscuits for a fun and indulgent dessert that both kids and adults will love. Roll the edges in chopped nuts or shredded coconut for extra texture.
  5. Warm Apple Cinnamon Biscuit Pudding:
    Create a comforting dessert by layering sliced Fruit Filled Biscuits with spiced apple slices in a baking dish. Pour a mixture of eggs, milk, and cinnamon over the layers and bake until set. Serve warm with a dollop of whipped cream.
  6. Cinnamon Apple Biscuit Trifle:
    Construct a stunning trifle by alternating layers of crumbled Fruit Filled Biscuits with vanilla custard, caramelized apples, and a sprinkle of cinnamon. Chill the trifle before serving for a cool and delightful dessert.
  7. Apple Cinnamon Biscuit Breakfast Muffins:
    Incorporate the Fruit Filled Biscuits into a muffin batter with grated apples and a touch of cinnamon. Bake until golden for a batch of moist and flavorful breakfast muffins that are perfect for on-the-go mornings.
  8. No-Bake Apple Cinnamon Biscuit Energy Bites:
    Combine crushed Fruit Filled Biscuits with almond butter, chia seeds, and a drizzle of honey. Shape into bite-sized energy balls and refrigerate for a quick and energizing snack.
  9. Cinnamon Apple Biscuit French Toast:
    Dip slices of Fruit Filled Biscuits in an egg and milk mixture infused with cinnamon. Cook until golden brown for a unique and scrumptious twist on classic French toast.
  10. Apple Cinnamon Biscuit Yogurt Parfait Popsicles:
    Layer Greek yogurt, diced apples, and crushed Fruit Filled Biscuits in popsicle molds. Insert sticks and freeze for a refreshing and wholesome frozen treat that's perfect for summer.

Remember, the key is to enjoy  experimenting with these fruit-filled biscuits in your favorite recipes. They are versatile, healthy and most importantly, utterly delicious. With their gluten-free goodness, they're perfect for accommodating dietary requirements without compromising on taste!
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