Down To Earth Organic Cardamom Green Whole

Intensely aromatic fragrance, healthy, used in curries & masala chai. Green Cardamom Whole is highly valued, versatile and its pleasing flavor makes it a must in today’s gourmet pantry.

Green cardamom is popularly known as queen of spices. This spice has been known from ancient times and its sweet aroma has been praised in Indian literature by Kalidas. It is used as a powerful stimulant, carminative, stomachic and diuretic. A mixture of powdered cardamom seed with ground ginger, clove and caraway is helpful in combating digestive ailments.

Our organic Green Cardamom has a complex flavor that can be described as slightly sweet, floral and spicy with citric elements used for flavoring in food and drink. It features in curries; it is essential in pilafs (Rice dishes) and gives character to pulse dishes. It leans tongue with warm antiseptic sensation and additional peppery taste. It’s unique, slightly sandy flavors allows it to be combined with both sweet and savory dishes.

This product is untouched by chemicals, fertilizers, toxic pesticides, or synthetic hormones and is certified organic as per international standards for organic production, processing and packaging. Ingredients: Organic Cardamom Green Allergy

Recipes using Organic Cardamom Green Whole:

1. Cardamom Spiced Oatmeal: Start your day off right with this healthy and scrumptious breakfast dish. Apart from oats, incorporate Down To Earth Organic Cardamom Green Whole to add a hint of pungent sweetness and a slightly spicy flavor. Top your oatmeal with fresh fruits andan a sprinkle of cinnamon for a perfect balance of flavors.

2. Cardamom Infused Chicken Curry: This rich and aromatic dinner staple gets an even more exciting twist with Organic Green Cardamom. This spice mingles perfectly with the flavors of chicken, enhancing the overall dish while also supporting digestion.

3. Cardamom Honey Roasted Carrots: A side dish that's simple to prepare yet packed with flavor. Roasted carrots with honey glaze receive a delightful aroma and flavoring from Organic Cardamom, turning an ordinary side into something extraordinary. 

4. Green Cardamom Rice Pilaf: This dish is a flavorful alternative to plain rice. With Organic Cardamom Green Whole as the star ingredient, expect a unique flavor profile with each spoonful, complementing any main dish perfectly.

5. Cardamom Infused Chai Tea: A comforting beverage especially enjoyed in the evening, chai tea becomes impressively fragrant and spicy when infused with Organic Cardamom Green. Along with digestion benefits, it also helps in detoxifying the body.

6. Cardamom Spiced Banana Bread: This is a moist and flavorful snack perfect for the health-conscious family. Adding Down to Earth Organic Cardamom Green to this classic bread recipe enhances the overall flavor, making every bite an absolute delight. 

7. Cardamom Roasted Almonds: An excellent approach to a healthy snack using Green Cardamom whereby lightly roasted almonds are tossed with Organic Cardamom and a dash of sea salt; a convenient and nutritious snack on-the-go.

8. Green Cardamom Lentil Soup: A hearty and soothing recipe that's both vegetarian and healthy. Organic Cardamom Green gives this classic lentil soup a slight exotic twist while offering a warm antiseptic sensation.

Take note that Organic Cardamom Green must be stored in a cool, dark place to prevent the loss of its potent flavor and aroma. Crushing the pods right before using them rather than using pre-ground cardamom ensures optimum flavor.

In conclusion, Down to Earth Organic Cardamom Green Whole adds a delightful burst of flavor to various dishes, making it an indispensable addition to your spice rack. Not only does it enhance the taste of food and beverages, but it also provides health benefits, such as improving digestion and detoxifying the body.