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Chang's Original Oyster Sauce
Chang’s Oyster Sauce is a traditional sauce widely used in Cantonese cooking. Complex flavours make it suitable for stir-fried beef, pork or chicken as well as being very tasty as a dipping sauce for steamed fish.
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Gluten FreeAlmond FreeDairy FreeEgg FreeSesame FreeLupin FreeMacadamia FreePecan FreePine Nut FreePistachio FreeWalnut FreeSulphite FreeBrazil Nut FreePeanut FreeTree Nut FreeCashew FreeHazelnut Free
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