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Chang's Original Oyster Sauce
Chang’s Oyster Sauce is a traditional sauce widely used in Cantonese cooking. Complex flavours make it suitable for stir-fried beef, pork or chicken as well as being very tasty as a dipping sauce for steamed fish.
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Gluten FreeDairy FreeSesame FreeLupin FreeCashew FreeHazelnut FreeMacadamia FreePecan FreePine Nut FreeAlmond FreeBrazil Nut FreeEgg FreePeanut FreeTree Nut FreePistachio FreeWalnut FreeSulphite Free
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