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Chang's Rice Noodle Vermicelli

Chang's Rice Noodle Vermicelli

A delicious, light alternative to spaghetti. Try Chang's gluten free rice vermicelli served hot with stir-fry or soup, or cold in salads.

Recipe Ideas with Chang's Rice Noodle Vermicelli

Chicken Vermicelli Stir Fry: This easy, healthy dinner is perfect for busy weeknights. Chang's Rice Noodle Vermicelli is stir-fried with lean chicken, colorful veggies, and a flavorful sauce. This dish is not just visually appealing but also full of essential nutrients.
Seafood Rice Noodle Soup: Make an enticing light soup combining fish, prawns, and Chang's Rice Noodle Vermicelli. The delicious taste of the sea and the lightness of the vermicelli noodles make this a healthy comfort food loved by all ages.
Gluten-Free Fried Noodles: Wok-fry Chang's Rice Noodle Vermicelli with your choice of protein and a variety of vegetables for a quick, tasty meal option. The noodles remain light yet filling - satisfying without overeating.
Vermicelli Salad: Toss together Chang's Rice Noodle Vermicelli with an assortment of fresh, crunchy vegetables and your preferred protein. Dress it lightly with a citrusy vinaigrette for a refreshing lunch option.
Pad Thai with Chang's Rice Noodle Vermicelli: Make this renowned Thai dish easily digestible and gluten-free using Chang's Rice Noodle Vermicelli. This noodle dish, combined with shrimp, tofu, bean sprouts, and crushed peanuts, offers a balanced meal in a single dish. 
Vietnamese Rice Noodle Rolls: This breakfast option involves stuffing Chang's Rice Noodle Vermicelli, shrimp, and herbs into rice paper rolls served with a tangy dipping sauce. This is one recipe that’s wonderfully light and satisfying.
Vermicelli Pudding: Even dessert can be nutritious using Chang's Rice Noodle Vermicelli! Boil the noodles in almond milk and sweeten with honey to prepare a light, unique and warm dessert. Sprinkle some toasted nuts for added texture.
Quick Vermicelli Veggie Stir-Fry: Wok-fry Chang's Rice Noodle Vermicelli with an array of your favorite vegetables for a quick, healthy and satisfying meal. Try adding cashews or tofu cubes for added protein and crunch.
Chang's Noodle Omelette: Add cooked Chang's Rice Noodle Vermicelli to your egg omelette for a delightful texture change. Include some finely chopped vegetables and a sprinkle of cheese for a well-rounded and healthy breakfast.
Noodle Pancakes: Perfect for a fun and nutritious snack, mix cooked Chang's Rice Noodle Vermicelli with beaten eggs and cook like a pancake. Add a dollop of sour cream or Greek yogurt for a delicious topping. This gluten-free pancake variant is sure to be a hit with the kids!
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