Barilla Linguine Pasta |

Barilla's classic Linguine is a long, flat and wide pasta originating in the Liguria region of northern Italy. Thanks to its flat and slightly convex shape, Barilla Linguine is perfect for enhancing the taste of all your favourite oil, dairy, or tomato-based sauces as it absorbs the sauce, releasing a whole variety of flavours. Embrace the Mediterranean diet and try it with seafood, high-quality olive oil and fresh herbs.
Part of our Classic Blue Box range, which means perfect, quality al dente pasta every time.
With various shapes in our range of traditional semolina pasta, you can find the perfect pasta for any recipe. From our short shapes like Blue Box Rigatoni or Fusilli to longer variations such as Blue Box Angel Hair or Spaghetti, you'll always get a perfect al dente bite.
At Barilla, we're passionate about pasta and have been sharing our passion with the world since 1877, when the first pasta shapes were made by hand using simple tools. We strive to make Barilla sauce and pasta that are good for you and the planet.

Made with 100% Italian high-quality durum wheat semolina

Excellent SOURCE OF ENERGY, naturally low in fat with low glycemic index that KEEP YOU FULLER FOR LONGER.

Vegan, NON-GMO, NO artificial ingredients, artificial colours, flavours, sweeteners, preservatives.

Italian pasta makers since 1877

100% recycled material

Halal certified.

Usage instructions: 1. Bring water to a fast boil and add salt. We recommend 7g of salt per litre of water. 2. Once boiling, add the pasta to the water and cook for 9 minutes, stirring occasionally. 3. Drain well and serve with your favourite Barilla pasta sauce. Storage instructions: Store in a cool, dry place.