Avocado Oil Classic Sea Salt Chips
Boulder Canyon Avocado Oil Classic Sea Salt Kettle Cooked Potato Chips are made with Avocado Oil, that brings a smooth buttery taste and big crunch to these kettle style chips. Boulder Canyon started making chips in 1994, upholding the belief that better tastes come from better ingredients. They only use the finest ingredients to craft their kettle style potato chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold.
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