Alg Raspberry & Rainbow Seaweed™ Dark Chocolate (70g)
Alg Seaweed partnered with Ratio Cocoa Roasters in Melbourne to create this handmade chocolate. It is sprinkled with Rainbow Seaweed™, a blend of five sustainably and organically farmed and wild-harvested seaweed from around the world.Rainbow Seaweed™ adds umami and a slightly salty flavour to the unique 63% bean-to-bar vegan dark chocolate. The chocolate is made from organic cocoa beans from Panama and the Dominican Republic. The smooth chocolate has a melt-in-your-mouth texture with a broad flavour profile.Proudly made in Melbourne.
Unique Ways to use this Vegan Chocolate for Chocolate Enthusiasts and Health-Conscious Families:
- Seaweed Chocolate Bark:
Melt the Alg Raspberry & Rainbow Seaweed™ Dark Chocolate and spread it on a parchment-lined tray. Sprinkle with nuts, seeds, and dried fruits for a delightful and nutritious chocolate bark.
- Chocolate-Dipped Fruit Skewers:
Create a fun and interactive dessert by dipping skewered fruits like strawberries, pineapple, and banana slices into melted seaweed chocolate. A perfect party treat for kids and adults.
- Dark Chocolate Smoothie Bowl:
Incorporate grated Alg Raspberry & Rainbow Seaweed™ Dark Chocolate into a smoothie bowl topped with fresh berries, nuts, and granola. A visually appealing and indulgent breakfast.
- Vegan Chocolate Fondue:
Melt the dark chocolate with a splash of coconut milk to create a rich vegan chocolate fondue. Serve with an assortment of fruits, marshmallows, and pretzels for dipping.
- Chocolate-Stuffed Pancakes:
Add a twist to classic pancakes by sprinkling chopped seaweed chocolate inside the batter. Top with fresh raspberries and a drizzle of maple syrup for a decadent breakfast.
- Chocolate-Covered Pretzel Bites:
Dip pretzel bites into melted seaweed chocolate and let them cool for a sweet and salty snack. Perfect for movie nights or as a lunchbox treat.
- Raspberry Chocolate Smoothie:
Blend Alg Raspberry & Rainbow Seaweed™ Dark Chocolate with frozen raspberries, almond milk, and a banana for a luscious and antioxidant-rich smoothie.
- Chocolate and Seaweed Energy Bites:
Mix crumbled seaweed chocolate with oats, nuts, and dates to create no-bake energy bites. A nutritious and satisfying snack for an on-the-go boost.
- Dark Chocolate Raspberry Tarts:
Fill mini tart shells with a layer of melted seaweed chocolate and top with fresh raspberries. A sophisticated yet easy-to-make dessert for special occasions.
- Seaweed Chocolate-Coated Almonds:
Coat almonds with melted seaweed chocolate and let them cool for a crunchy and wholesome snack. Ideal for satisfying sweet cravings with a nutritious twist.
These inventive recipes showcase the Alg Raspberry & Rainbow Seaweed™ Dark Chocolate's unique blend of flavors, making it a versatile ingredient for both sweet and savory creations that appeal to chocolate lovers and health-conscious families alike.
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