Pukka Green Collection

Good news for surfing the waves of organic green teas. 4 x Supreme Matcha 4 x Clean Matcha 4 x Mint Matcha 4 x Ginseng Matcha 4 x Wonder Berry Let every sip bring you closer to a greener world Ethically sourced, 100% organically grown ingredients Surf the greenest waves. Dip into green pools of magical matcha and whole leaf greens made brilliant with cooling mint and refreshing lemon. Welcome in the spring of ginseng and the wonder of nature’s berries. Every tone and dappled shade of nature’s finest organic green teas are here in this glade.

Recipe Ideas with Pukka Tea Flavours

1. Morning Revive Smoothie Bowl: Kickstart a balanced day with a nutrient-dense breakfast using supreme matcha powder from Pukka Green Collection. Packed with powerful antioxidants, this energizing bowl combines the matcha powder with bananas, berries, spirulina, and your choice of plant-based milk.

2. Matcha Granola Bars: Ideal for a quick snack or on-the-go breakfast, these baked granola bars incorporate clean matcha to boost its nutritional value. The recipe involves oats, honey, nuts, seeds, dried fruits, and a sprinkle of matcha powder for a healthy and travel-friendly treat.

3. Mint Matcha Lemonade: Perfect for a refreshing mid-day pick-me-up, the mint matcha lemonade is a concoction of fresh lemon juice, mint leaves, a touch of matcha powder, and a hint of natural sweetener. This drink provides a gentle energy lift, while also supporting digestion.

4. Ginseng Matcha Tea-infused Brown Rice: Elevate your everyday meal with the addition of ginseng matcha in your earthy, chewy brown rice. The strong, fragrant green tea undertones blend well with the natural nuttiness of the rice, adding a unique depth of flavor.

5. Baked Matcha Salmon: Put a healthy spin on a dinner classic by using the supreme matcha to glaze your salmon fillets before baking. It not only adds a wonderful color but also a subtle earthy flavor to the heart-healthy fish.

6. Matcha Ice Cream: This dairy-free recipe leverages the clean matcha from Pukka Green Collection, blending it with bananas, and a splash of plant-based milk. The result is a creamy and revitalizing dessert that can be enjoyed guilt-free.

7. Wonder-Berry Jam: Utilize the wonder berry flavor to make a naturally sweetened and nutritious fruit jam. This can be enjoyed spread over toast or mixed into Greek yogurt for extra protein.

8. Ginseng Matcha Stir-fry: Try a green take on your common stir-fry by infusing it with ginseng matcha for an antioxidant boost. The earthy flavor complements a mix of colorful veggies, lean proteins, and rice or noodles.

9. Mini Mint Matcha Cheesecakes: These bite-sized desserts incorporate mint matcha into a traditional cheesecake recipe, resulting in a refreshingly light and creamy treat that's not overly sweet.

10. Supreme Matcha Pancakes: This breakfast staple gets a healthy twist with the addition of supreme matcha powder into the batter, offering distinctive green tea notes and a plethora of health benefits.