Kintra Foods Loose Leaf Tea English Breakfast

Get your day off to a great start with this robust and smooth blend. A traditional favourite, Kintra English Breakfast tea is full bodied, rich and always satisfying. Unapologetically bold and fearless in flavour, each lively sip will inspire great beginnings. The classic blend of English Breakfast will awaken your senses and get you on your way.
English Breakfast is rich in minerals, antioxidants and flavonoids which are known to be beneficial for heart health. The L-theanine and caffeine (less than half that of coffee) contained within its leaves provide increased focus and attention and leave you refreshed and ready for the day.

Recipes for Kintra Foods Loose Leaf Tea English Breakfast:
 

1. Refreshing Iced English Breakfast Tea: Start your sunny day off with a refreshing twist! Brew Kintra English Breakfast tea, sweeten it lightly with honey, and serve over ice for a brisk, revitalizing drink.

2. Herbal English Breakfast Tea Smoothies: Boost your morning routine by whisking together Kintra English Breakfast tea, favorite fruits, and a dollop of Greek yogurt for an antioxidant-rich smoothie.

3. English Breakfast Tea Infused Oatmeal: Infuse your morning oats with this full-bodied tea for an added depth of flavor. Prepare your oatmeal with brewed Kintra English Breakfast tea instead of water for an exciting twist.

4. Spiced English Breakfast Tea Poached Pears: Impress your family with this elegant dessert. Poach pears in a sweetened English Breakfast tea with added spices for a delightful treat.

5. Tea-Infused Rice: For a subtle tea flavor, prepare your rice using brewed English Breakfast tea instead of water. It pairs well with hearty stews or stir-fries.

7. English Breakfast Broken Tea Rice Porridge: Wake up to a warming and nourishing breakfast. Prepare rice porridge using English Breakfast tea instead of water, adding your favourite spices for an added layer of warmth.

8. English Tea Glazed Roasted Carrots: Glaze your roasted carrots in a reduction of English Breakfast tea, honey and garlic for a side dish with a unique sweet and earthy taste.

9. English Breakfast Tea Muffins: Incorporate steeped tea and tea leaves into your muffin batter. These muffins deliver a surprising burst of tea flavor with each bite.

10. English Breakfast Tea-Roasted Almonds: Roast your almonds in a tea-infused mixture for a robust snack. The tea gives the almonds a delightful crunch and added antioxidant properties. 

11. Tea-Infused Chicken broth: Brew a pot of English Breakfast tea and add to your favorite chicken soup recipe. A nourishing and warming dinner for those cold winter nights.