Egg Free

An egg-free diet is a dietary approach that excludes eggs and egg-based products to avoid allergic reactions or accommodate dietary restrictions. It involves avoiding foods like eggs, mayonnaise, baked goods containing eggs, and opting for egg substitutes or alternative ingredients in cooking and baking.

Using the ‘Egg Free’ filter on can help identify egg free products quickly and efficiently! To learn more about an egg free diet, check out our Food Freedom Blog and search for ‘Egg Free’:

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