Tio Pablo Fiesta Tortillas 12 Mixed Flavour

Brighten up your next taco day with our mixed pack of corn tortillas! Blue corn, yellow corn, white corn, green jalapeño and chilpotle tortillas all in one pack

Recipe Ideas with Tio Pablo Fiesta Tortillas

1. Grilled Veggie Tacos: Stack up these multi-flavoured tortillas with a myriad of grilled vegetables topped with a zesty salsa for a nutritious dinner. The jalapeño and chilpotle tortillas add a nice kick, great for adventurous eaters.

2. Corn Tortilla Pizzas: These make a quick and easy lunch. Top them with tomato sauce, cheese, and your choice of vegetables. Try the blue corn tortillas for a fun twist on pizza night.

3. Fiesta Breakfast Burritos: Scramble eggs with bell peppers, onions, and black beans, then tuck the mixture into a white corn tortilla for a wholesome breakfast. 

4. Baked Blue Corn Tortilla Chips: Baked instead of fried, these chips make a healthier snack. Serve them with hummus or guacamole.

5. Taco Salad Bowls: Shape and bake these tortillas to make edible bowls. Add your favourite greens, grains, and proteins to create a heart-healthy salad that's fun to eat. 

6. Chickpea and Green Tortilla Soup: Infuse this comforting soup with jalapeno corn tortillas for an added zip. Garnished with cilantro, this comforting dish makes a perfect lunch or dinner on chilly days.

7. Tortilla Wraps: Fill up a yellow corn tortilla with lean meats, lettuce, tomatoes, and a drizzle of light Greek yogurt dressing for a satisfying lunch. 

8. Mexican Lasagna: Layer these multi-flavored tortillas instead of pasta sheets for a gluten-free version of lasagna. It's a party in every bite! 

9. Stuffed Tortillas: Stuff white corn tortillas with sweet potato, black beans, and cheese. Baked until crispy, they make a delicious dinner abundant in nutrients.

10. Mini Quesadillas: Make these miniature treats with a mix of chicken, cheese, and vegetables between chilpotle tortillas. They're perfect for parties, lunches, or afterschool snacks.

11. Crunchy Tortilla Fish Tacos: Bread and bake fish using crushed tortillas for a healthier take on breaded fish tacos. The crunchy fish combined with fresh salad ingredients brings a contrast of textures and flavours. 

12. Mexican Bread Pudding: Use the tortillas in place of bread to create a gluten-free pudding. This dessert will satisfy your sweet tooth without being overly indulgent. 

Keep in mind, the versatility of these Tio Pablo Fiesta Tortillas allows you to experiment! They can blend harmoniously with a multitude of ingredients, ensuring that your meals are never dull. With a little creativity, you can introduce variety while maintaining a focus on health. Happy cooking!