Simply Wize Lavosh Original

Original lavosh

Recipe ideas:

1. Mini Wize Deli Wafer Pizzas: Have a fun pizza night with the family using Simply Wize Deli Wafers as a gluten-free base. Top with low FODMAP marinara sauce, shredded mozzarella cheese, olives, bell peppers, and lean protein for a balanced and delicious meal. The cracked pepper and tomato flavour adds a unique kick to the classic pizza.

2. Bite-Size Bruschetta: Create these easy appetizers using sliced cherry tomatoes, fresh basil leaves, and dabs of ricotta cheese on the deli wafers. Drizzle with olive oil to elevate the depth of flavour and let the tomato and pepper taste of the wafer shine.

3. Savory Parfait: For a quick and effortless lunch, layer the wafers with hummus, sliced cucumber, cherry tomatoes, and fresh greens in a mason jar for a grab-and-go meal, offering a delightful crunch amidst layers of nutrients.

4. Antipasto Skewers: Assemble a variety of olives, cherry tomatoes, mozzarella balls, and deli meats on skewers, and serve it along with the wafers for a protein-packed snack or light meal.

5. Deli Wafers Sandwich Bites: Use the wafers as sandwich squares. Sandwich thin slices of turkey, lettuce, and a smear of mustard in between two deli wafers for a low-calorie, gluten-free alternative to traditional sandwiches.

6. Deli Wafers Nachos: Layer the wafers on a baking sheet, sprinkle with cheddar cheese and jalapenos, and bake until cheese is melted. Serve with some salsa for a unique take on nachos.

7. Cheesy Deli Wafers Bake: In a baking dish, place a layer of Simply Wize Deli Wafers, top with a mix of sauteed mushrooms, spinach and creamy low-lactose cheese sauce, and then repeat the layers. Bake until golden for a warm, comforting dinner dish.

8. Wize Wafer Breakfast Scramble: Scramble eggs with spinach and bell peppers, then serve them over deli wafers for a hearty, protein-filled breakfast. The tomato and pepper flavor of the wafers complements the savory scramble perfectly.

9. Deli Wafers Salad Croutons: Crumble the wafers and sprinkle them over salad for a gluten-free crouton substitute, adding an appealing crunch and dynamic taste to fresh greens and veggies.

10. Deli Wafer Crusted Chicken Fillets: Dip chicken fillets in beaten egg, then into crushed wafers seasoned with additional spices if desired. Bake until crispy for a deliciously different take on chicken cutlets. Enjoy the unique texture and taste that the deli wafers bring to this family favorite!