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Plant Based Non-Gmo Soy Veggie Mince
Natural Plant-Based Protein - Non-GMO Chicken Alternative
This delicious vegan protein by Plantasy Foods is created using 100% natural, non-GMO plant-based ingredients. Easy to use and highly versatile, it's the ideal chicken alternative and perfect for pasta, pizza, lasagne, hearty pies, tacos, nachos, kababs or for wherever your cooking imagination takes you!
- Made using 100% natural, plant-based ingredients
- Non-GMO sustainable textured vegetable protein
- Easy to use, just add water
- Gluten-free, vegan friendly & grain-free
- Low in fat and carbohydrates
- Great source of protein and fibre
- Absolutely no preservatives or additives
A single packet has 10 servings, with an impressive 14g of protein per serve!
Size: 250g Pack
Recipe Ideas with Plant Based Non-GMO soy veggie mince
1. Veggie Mince Tacos: Sauté the plant-based mince along with onions, cumin, and chili powder for a meatless twist on a classic Mexican staple, a perfect choice for Taco Tuesday. Add a salsa of your choice and some vegan cheese to round out the flavors.
2. Shepherd’s Pie with Veggie Mince: Substitute regular mince with the plant-based alternative, and toss in some cooked vegetables. Top it with mashed potato and bake until golden. It’s a wholesome, one-dish dinner idea that's low in fat yet high in protein and fiber.
3. Veggie Mince Pasta Sauce: Everyone loves pasta! Whip up a healthy Bolognese sauce using the plant-based mince. Add your preferred Italian herbs and let it simmer. Serve over gluten-free pasta for a complete meal that’s satisfying and delicious.
4. Veggie Mince-Stuffed Bell Peppers: Bell peppers stuffed with flavorful, seasoned veggie mince make for an exciting dinner. Fill the peppers, and roast until soft and caramelized. It's an ideal dish for kids hurting for a spicy kick.
5. Plant-Based Chicken Salad: Toss the hydrated veggie mince with mixed greens, tomatoes, cucumbers, and a tangy vinaigrette. This high-protein salad serves as a perfect light lunch or a side to grilled mains.
6. Veggie Mince Loaf: Combine the low-fat veggie mince with oatmeal or bread crumbs and your favorite seasonings to make a delicious loaf. It's a great source of protein and fiber, giving this traditional comfort food a healthy makeover.
7. Veggie Mince Kababs: Mold the plant-based mince onto skewers and grill for a smoky, filling snack perfect for barbeques or parties. Use a variety of spices to make them flavorsome and enticing.
8. Asian-style Veggie Mince Stir-fry: Stir fry the veggie mince with mixed vegetables and soy sauce for a quick and nutritious weekday meal. Serve over rice or noodles for an all-round dinner.
9. Veggie Mince Nachos: Make a tasty, vegan-friendly topping for nachos using the plant-based mince. Sprinkle the mince over corn chips, add vegan cheese, and bake till golden. Finish it with guacamole and salsa to enjoy a fun appetizer or snack.
10. Non-Meat Chicken Noodle Soup: Use the veggie mince to prepare a comforting chicken noodle soup. Simmer the mince with celery, carrots, onions, and gluten-free noodles in a flavorful broth. This is a perfect, hearty dish for a cold evening.
Verified by nutritionists and AI
Product Tags
Low Fat/Fat Free High Protein Low Carb Plant Based Vegan No Artificial Preservatives Gluten Free Dairy Free
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