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Organic Ginger Crunch & Plum Granola

Organic Ginger Crunch & Plum Granola

Chantal Organics Organic Ginger Crunch & Plum Granola is a unique blend of ancient grains and super seeds to make a smart start to your day. A crunchy base of buckwheat, quinoa and almonds with hemp, chia and flaxseed, all rolled together with NZ plum and ginger for the most delicious way to fuel your morning.

This gluten free granola is high in fibre which supports regularity as part of a healthy and varied diet
Chantal Organics routinely test their gluten free Ginger Crunch & Plum Granola to ensure there are no traces of gluten
Packaging for this product is soft plastics recyclable and is made with 25% recycled plastic to reduce impact on the environment.

Recipes for Organic Ginger Crunch & Plum Granola

1. Granola Pancakes: Take your wholegrain pancake recipe and add a surprising twist a handful of Organic Ginger Crunch & Plum Granola into the batter, for a delightful crunch and a burst of flavors. The perfect way to upgrade your family breakfasts with a dash of health and taste.
2. Yogurt Parfaits: Layer creamy Greek yogurt with spoonfuls of the ginger-plum granola and fresh berries for a deliciously wholesome snack. The tang of the yogurt beautifully complements the sweet and spicy granola, ensuring a true treat for the tastebuds.
3. Healthy Energy Balls: Blend granola with dried dates, chia seeds, and almond butter to prepare bite-sized snacks perfect for a quick energy boost. This is an efficient way to incorporate essential nutrients and fiber into your everyday snack regime.
4. Baked Apples with Granola Crumble: Hollow out an apple, mix its flesh with ginger-plum granola, and bake until golden. This nutritious dessert not only satiates your sweet cravings but also provides numerous health benefits.
5. Salad Sprinkles: Sprinkle Ginger Crunch & Plum Granola over power salads made of kale, quinoa, avocados, and roasted veggies. It offers a satisfying crunch and a burst of flavors, turning your salads into exciting meals.
6. Granola Muffins: Stir in granola to the muffin batter, enhancing the texture and taste of your regular muffins. Enjoy these with a cup of tea or coffee for a wholesome breakfast or a satisfying mid-afternoon snack.
7. Overnight Granola-Chia Pudding: Soak chia seeds in almond milk and top with granola and fruits for a breakfast that's ready as you wake up. Laden with fiber, this pudding will kick start your day with energy.
8. Stuffed Breakfast Peaches: Halve a peach, remove its stone, and fill the cavity with ginger-plum granola. Bake until peaches become tender. This is a simple but lush weekend breakfast or dessert that's full of nutrients.
9. Granola Protein Bars: Combine granola, honey, nut butter, and protein powder and shape them into bars. A terrific on-the-go breakfast or snack option, perfect for your busy weekday mornings.
10. Granola Trail Mix: You can make your natural trail mix with ginger-plum granola, adding nuts, seeds, dried fruits, and dark chocolate chips. It's a handy, healthy snack perfect for hiking or movie-nights.
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