Lee Kum Kee Gluten Free Soy Sauce
Lee kum kee gluten free soy sauce is naturally brewed from selected whole soybeans. Its rich savoury flavour and aroma will delicately enhance the taste of various dishes. This is an ideal gluten free sauce for marinating, dipping or stir-frying.
No price available
Share this product
Please remember that myWellaBee is a guide only, always check the label before consuming.