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Lee Kum Kee Chilli Bean Sauce
Made from a special blend of chilli and fermented broad beans, this Sichuan-style chilli sauce is great for dipping or making spicy dishes. A popular choice among Chinese chefs. No Added Colouring No Added Preservatives Suitable for Vegans
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VeganDairy FreeEgg FreeFish FreeLactose FreeNo Artificial ColoursNo Artificial PreservativesPeanut FreeSesame FreeShellfish FreeTree Nut FreeVegetarian
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