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Katoomba Matta Rice
Grown in the fertile rice paddies of Kerala, India. Matta Rice (Red Rice) is known for its unique red colour, earthy flavour and robust and chewy texture. Being an unpolished rice, it is a much healthier option and is suitable to consume everyday. Katoomba sources quality rice in authentic styles from growers around the world. Used in Indian and Srilanka cuisines, Matta rice is naturally chewy and when cooked is light and fluffy. Makes the perfect accompaniment to stews and curries.
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