Juk Gourmet Everyday Frozen Meal Pulled Pork Ragu & Papardelle

Melt-in-your-mouth pulled pork & fennel tomato ragu with tangles of pappardelle pasta, fresh parsley & Parmesan cheese. This meal is part of our JUK Gourmet Everyday range — stock up and you'll never go hungry again!

Meal Ideas with Juk Gourmet Everyday Frozen Meal Pulled Pork Ragu & Papardelle

1. Pulled Pork Ragu Breakfast Scramble: Start your day with a twist on a classic scramble. Heat up the Pulled Pork Ragu and toss it with scrambled eggs and diced vegetables for a quick and hearty breakfast packed with protein and essential nutrients.

2. Barbecue Pulled Pork Sandwiches: Swap out conventional sandwich fillings for the warmed Pulled Pork Ragu. Add barbecue sauce for a delightful tang and serve with a side of carrot sticks or a coleslaw salad for an easy and satisfying lunch.

3. Pulled Pork Ragu Mexican Tacos: Spice up your evening with authentic Mexican tacos topped with the heated Pulled Pork Ragu. Couple this with salsa, lettuce, and cheese, and wrap them in corn tortillas for a spectacular Mexican meal.

4. Pulled Pork Ragu Pizza: Home-made pizzas have never been easier. Drizzle olive oil on a pizza base, spread the Pulled Pork Ragu, add sliced veggies and cheese, and bake. The result is a mouth-watering pizza ready in minutes.

5. Papardelle and Braised Kale Meal: For a veggie-packed dinner, steam kale and mix it with precooked papardelle. Serve alongside the warmed Pulled Pork Ragu for a balanced, nutritious meal.

6. Asian-inspired Pulled Pork Stir Fry: Stir-fry your favorite vegetables with some sesame oil, then add the Pulled Pork Ragu for a quick, nutrient-dense meal. Pair it with steamed rice or noodles for an enticing pan-Asian dinner.

7. Pulled Pork Ragu Stuffed Bell Peppers: Hollow out bell peppers, fill them with the Pulled Pork Ragu, and top with cheese. Bake until the peppers are tender for a colorful, wholesome, and easy-to-prepare dinner.

8. Hearty Pulled Pork Salad: Create a filling lunch salad by layering mixed greens, cherry tomatoes, cucumber, and warmed Pulled Pork Ragu. Drizzle some balsamic vinegar for an extra punch of flavor.

9. Pulled Pork Ragu Grilled Cheese Sandwich: Take your regular grilled cheese sandwich to the next level by adding a layer of the Pulled Pork Ragu. The result is a savory and cheesy delight, perfect for any mid-week dinner or quick snack.

10. Pasta Lovin' Soup: Create a comforting soup by thinning down the Pulled Pork Ragu with chicken broth. Add cooked papardelle, simmer for a couple of minutes, and ladle it into bowls for a heartwarming dinner on cold nights.