Green Vie "The Vintage" Strong Mature Dairy-free Cheddar

200g.
Introducing "The Vintage" from the master cheese makers at Green Vie Foods. As you taste "The Vintage", the strong flavour develops in your mouth and makes it tantalisingly tasty. Its depth of flavour makes it an inspired and exceptionally tasty cooking vegan cheese.
It is also delicious savoured on its own with crackers and a chutney of your choice, or as part of a vegan cheese platter

Recipe Ideas with Green Vie "The Vintage" Strong Mature Dairy-free Cheddar

1. Vegan Cheddar and Veggie Breakfast Burrito: Begin your day with this delicious, energizing meal. Sauté your favourite veggies like bell peppers, onions, and mushrooms in olive oil. Add scrambled tofu for a protein kick. Lastly, melt Green Vie "The Vintage" on top to add a rich, mature cheddar taste. 

2. Dairy-free Mac n Cheese: A comfort food classic revamped for the health-conscious! Use gluten-free elbow pasta and add a creamy sauce made from blended potatoes, carrots, nutritional yeast and our star ingredient - Green Vie "The Vintage". A filling, family-friendly dinner that everyone will enjoy.

3. Vegan Cheddar and Tomato Soup: What's more comforting than a warm bowl of flavorful tomato soup? Add a dash of creaminess and depth of flavor through our vegan cheddar cheese. Served with gluten-free bread or crackers for a satisfying, allergen-friendly meal.

4. Grilled Vegan Cheddar and Apple Sandwich: A unique twist on the regular grilled cheese sandwich. Use gluten-free bread and pair the strong maturity of Green Vie "The Vintage" with thin apple slices for a beautiful mix of flavours. A quick yet inventive snack or lunch option. 

5. Baked Vegan Cheddar and Broccoli Quiche: Create a hearty and fulfilling dinner with this easy-to-make recipe. A gluten-free crust filled with sautéed broccoli and onions, then covered with a mixture of blended silken tofu, and Green Vie "The Vintage". Simply bake till golden.

6. Vegan Cheddar Stuffed Bell Peppers: A healthy dinner option or a beautiful party-starter! Fill bell peppers with a mixture of quinoa, black beans, corn and Vegan Cheddar. Bake until peppers become tender and cheese is melted. 

7. Creamy Vegan Cheddar Polenta: Enjoy a comforting bowl of creamy polenta, wonderfully laced with melted Dairy-free Mature Cheddar. Served with a side of roasted vegetables or a refreshing salad for a balanced meal.

8. Vegan Cheddar Nachos: An enjoyable movie-night or game-day snack! Layer corn chips with a source of protein like beans or lentils, top it with sliced jalapeños, diced tomatoes and a liberal amount of Green Vie "The Vintage". Bake until cheese is melted and bubbly. 

9. Vegan Cheddar and Spinach Stuffed Mushrooms: Healthy and delicious, these stuffed mushrooms are a perfect appetizer or snack. The creamy vegan cheddar pairs beautifully with the earthy mushrooms and fresh spinach, making each bite a delight. 

10.Vegan Cheddar Potato-gratin: Thinly sliced potatoes baked in a creamy sauce made from almond milk, nutritional yeast, and Green Vie "The Vintage". A comforting side-dish suitable for the entire family.