Garofalo Pasta Tagliatelle Nido

Since 1789 garofalo as been making pasta in gragnano near naples in italy, the home of pasta. Garofalo proudly offers a wide range of premium pasta wrapped in transparent packaging inspired by the philosophy that there is “nothing to hide and everything to share�?. Sound in the belief that high-quality pasta is not only rich in flavour, but beautiful to look at. With a long, rectangular and flattened shape, garofalo tagliatelle are a reinterpretation of the classic shape. High-select durum wheat semolina is bronze drawn to give rise to this specialty with a rough and thick consistency, which adds flavour to every dish.