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Countdown Lamb Mince Grass Fed Nz Lamb
Flavoursome grass fed New Zealand lamb mince, containing typically 87% meat and 13% fat. Wonderfully versatile, minced lamb is a perfect mid-week meal solution.
Recipe Ideas with Grass Fed NZ Mince Lamb
Moroccan Spiced Lamb Patties: A versatile and exotic choice for lunch or dinner. Mix the lamb mince with cumin, coriander, and a dash of cinnamon. Cook the patties on the grill for a delicious twist on a classic hamburger.
Recipe Ideas with Grass Fed NZ Mince Lamb
Moroccan Spiced Lamb Patties: A versatile and exotic choice for lunch or dinner. Mix the lamb mince with cumin, coriander, and a dash of cinnamon. Cook the patties on the grill for a delicious twist on a classic hamburger.
Greek-style Lamb Meatballs: Perfect for a Mediterranean-inspired meal. Combine the lamb mince with oregano, mint, and garlic, shape into meatballs and bake in the oven. Delicious served with tzatziki and a fresh Greek salad.
Lamb Mince and Vegetable Stir-fry: Quick, easy and packed with nutrients. Stir-fry the lamb mince with a selection of colorful vegetables and serve with steamed rice for a balanced and healthy meal.
Spiced Lamb Bolognese: A comforting and flavourful dinner choice. Substitute ground beef with lamb mince in your traditional bolognese recipe to introduce a unique taste to the family.
Lamb and Spinach Curry: A hearty dish, ideal for a cold night. Cook the lamb with vibrant spices, fresh tomatoes, and baby spinach. Serve over basmati rice to make it a complete meal.
Gluten-free Lamb Tacos: A great option for those with food sensitivities. Use the lamb mince to fill corn tortillas, top with fresh lettuce, tomato, and avocado for a vibrant and satisfying meal.
Lamb Stuffed Eggplants: A creative and healthy dinner idea. Hollow out the eggplants and fill with the cooked lamb mince and selected vegetables, then roast in the oven until tender.
Breakfast Lamb Hash: Twist the traditional breakfast. Brown the lamb mince with diced potatoes, bell peppers, and onions, season, and top with a poached egg for a wholesome start to the day.
Kiwi Lamb Pie: Typical New Zealand comfort food. Use the lamb mince for the filling, add mixed veggies, and top with mashed potatoes for a heartwarming meal.
Lamb and chickpea salad: A protein-packed light lunch option. Mix the cooked lamb mince with chickpeas, cherry tomatoes, cucumber, and fresh herbs, dressed in a tangy vinaigrette. Perfect for summer picnics.
By incorporating lamb mince into your meals, you can introduce variety and a unique flavor profile to your family's diet, while maintaining a healthy and nutritionally balanced meal plan.
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Product Tags
Grass Fed Made in New Zealand No Artificial Colours No Artificial Flavours No Artificial Preservatives
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