Cassia At Home Karahi Curry Sauce

Did you know that ‘Karahi’ is the name for a type of Indian iron round bottomed wok? This spicy tomato-based curry sauce will be sure to tickle your taste-buds. The Karahi sauce has a kick and chunky texture as it isn’t blitzed. It pairs perfectly with chicken, beef, lamb and vegetables.

Easy to use, simply open the jar, cook your favourite protein and then add the sauce to warm it up. Loosen the sauce (if desired) using coconut milk, water or cream if you wish to change the consistency.