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Campbells Chunky Canned Soup Stockpot
From winter warming favourites to soups with a healthy twist, Campbell's ensures there's always a convenient soup option. Campbell's Chunky Roast Chicken & Vegetable is the simple, ready to eat soup that has a great taste every time. This low fat soup contains more than two serves of vegetables per can, making it perfect for a quick, guilt-free dinner. Or if you're spending a weekend camping with friends, bring a canned soup with you for an easy, hearty meal.100% Aussie beef.
99% fat free.
More than two serves of vegetables in every can (based on the 2013 Australian Dietary Guidelines).
Made in Australia from at least 80% Australian ingredients.
Dietary: 99% Fat Free Contains: Wheat, Gluten, Milk, Soy, Barley, Soybean. Preparation instructions: Stove Top Directions - Empty soup into a saucepan. - Heat gently, stirring frequently until hot. - Do not allow to boil. Microwave Directions - Empty soup into a microwave-safe container. Stir gently then cover. - Heat on high for 2 1/2 minutes (heating times may vary depending on the power of your microwave) (1000W). - Stir gently halfway through heating and before serving. Caution: Container and soup will be hot. Usage instructions: Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.
Dietary: 99% Fat Free Contains: Wheat, Gluten, Milk, Soy, Barley, Soybean. Preparation instructions: Stove Top Directions - Empty soup into a saucepan. - Heat gently, stirring frequently until hot. - Do not allow to boil. Microwave Directions - Empty soup into a microwave-safe container. Stir gently then cover. - Heat on high for 2 1/2 minutes (heating times may vary depending on the power of your microwave) (1000W). - Stir gently halfway through heating and before serving. Caution: Container and soup will be hot. Usage instructions: Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.
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