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Brown Rice Flour
Certified Organic Brown Rice Flour Brown rice flour is a great gluten free substitute for wheat flour. It has fewer calories than wheat and a higher amino acid score assisting you to balance your diet. Rice flour has been used by the Japanese for thousands of years for making noodles and as a thickener. Our brown rice flour come directly from the Punjab region of Northern India and is sourced from farmers practicing only organic, sustainable farming methods.
Size: 500g Bag
Size: 500g Bag
Yet to be verified by nutritionists and AI
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No Artificial ColoursNo Artificial FlavoursNo Artificial PreservativesGluten FreeCertified OrganicDairy Free
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