Barilla Pasta Spaghettini |

"Making Italy's best pasta for over 140 years, Barilla's classic Spaghettini n.3 is slightly thinner in diameter than the popular Spaghetti shape and is delicately long and slim. Traditionally served with light sauces and seafood, Spaghettini also works well in hot broths or soups. Part of our Classic Blue Box range, which means perfect, quality "al dente" pasta every time, our Barilla Spaghettini n.3 cooks in just 5 minutes. Simply bring water to a boil in a large pot then add the Spaghettini along with a generous pinch of rock salt to enhance the pasta's flavour. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 5 minutes. Drain well and serve immediately with your favourite Barilla sauce. With a variety of shapes in our line of traditional semolina pasta, you're sure to find the perfect pasta for any recipe. From our short shapes like Blue Box Penne Rigate or Farfalle to longer variations such as Blue Box Linguine or Spaghetti, you're guaranteed to always get a perfect "al dente" bite. At Barilla, we're passionate about pasta and have been sharing our passion with the world since 1877, when the first pasta shapes were made by hands using simple tools. We strive to make pasta and sauces that are good for you and good for the planet.