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Barilla Amatriciana Pasta Sauce |

Barilla Amatriciana Pasta Sauce |

Barilla's Amatriciana, a thick, slow-cooked pasta sauce with a deliciously rich and full-bodied flavour, is made with a mouth-watering combination of slow-cooked Pancetta (bacon) (a traditional Italian cured pork belly), Italian tomatoes, onions and chilli.
Well-loved in Italian cooking, this thick and rustic pasta sauce is the perfect partner for any Barilla pasta.
Paired well with sophisticated and simple pasta cuts, this Mediterranean sauce is as versatile as it is delicious.
Try this everyday Italian pasta sauce with any cut you choose, including spaghetti, penne and fusilli, for a delicious and quick pasta dinner idea the whole family will love.
This Barilla sauce has no added preservatives and is gluten-free.
SO THICK & RICH, YOU DON'T NEED TO ADD A THING!
At Barilla, we are passionate about pasta and have shared our passion with the world since 1877. We strive to make Barilla sauce and pasta that are good for you and the planet. Barilla. A sign of love.
  • GMO- Free

  • Free of artificial colours, sweeteners and preservatives

  • Gluten, Lactose and Fat Free

  • Usage instructions: Gently heat the sauce in a large pan. Add freshly drained, al dente Barilla pasta and finish your dish by sauteing in the pan. Storage instructions: Once opened, keep refrigerated and use within 5 days
    Yet to be verified by nutritionists and AI
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