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Australian Chickpea Flour
Multi-Purpose, 100% Australian Chickpea Flour This highly versatile, premium quality chickpea flour by Sensory Mil is all-natural, vegan and gluten-free, carefully milled from Australian chickpeas. When combined with water, it creates the perfect binding agent that can be used to make flatbreads, fritters or pancakes!
All-natural & high in protein
Gluten-free & vegan friendly
Excellent source of iron and fibre
Size: 300g Bag
All-natural & high in protein
Gluten-free & vegan friendly
Excellent source of iron and fibre
Size: 300g Bag
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