Asian Home Gourmet Indian Vindaloo Curry

Serves 4. The goans have taken what was originally a portuguese dish and turned it into an exciting, spicy hot curry that is now synonymous with goan cuisine. It is well spiced with red chillies, garlic and vinegar and best served with beef, but is also excellent with lamb. Just add 250 grams of your choice of protein and vegetables. No artificial colours or flavours and no added msg.