Alexandra's Rose Harissa

Our new Rose Harissa Paste is based on our Harissa spice blend and gives an intense, spicy flavour when used as a rub or marinade or it can be used in slow cooking, stews or casseroles. Made with real organic rose petals, this is a paste you'll never forget! Gluten free.Serving Suggestions:Add to tinned tomatoes and mix through pastaStir through shakshuka dishesSpread on toast before topping with eggs Stir through grain salads or riceMix with roasted vegetables Rub on corn cobs before roasting under the grill or BBQMix into mince for a base for tacos, burritos, koftas or pattiesUse as a rub for any meat before roastingUse as a marinade for hot chicken wingsStir into yoghurt or creme fraiche for a fragrant sauceMix with coconut milk for a simple curry baseSpread paste on a whole cauliflower and roast in the ovenDollop on hummusServe on a cheeseboard